Barley Risotto with Prawns and Pea Pesto
Pearl barley is a great alternative to rice and goes perfectly here with prawns and peas. SERVES: 4 | PREP TIME: 15MINS | COOK TIME: 50MINS INGREDIENTS 24 green prawns,…
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Easy Pressure Cooker Pot Roast
This pressure cooker pot roast is incredibly tender and delicious. Using a pressure cooker saves time, so you can make this pot roast during the week and still manage to…
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Grilled Mushrooms with Smoked Crème Fraîche
Wood can truly be a game-changer in the culinary world, just as important as fat or salt. As it burns, wood releases delightful chemical compounds that infuse your food with…
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Slow-Roasted Salmon with Walnut-Olive Vinaigrette
Imagine a roasted salmon dressed with a vibrant vinaigrette made of chopped olives, toasted walnuts, and fresh parsley. This bold creation is the result of basting the salmon in a…
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Smoke-Grilled Tri-Tips with Jeow Som Dipping Sauce
Donny Sirisavath, 2020 F&W Best New Chef and owner of Khao Noodle Shop in Dallas, has shared a delightful recipe that pays homage to both his Laotian roots and his…
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Rich and Creamy Beef Stroganoff
This beef stroganoff recipe is just what you need for a rich and creamy delight. We’re using a roux to make a mouthwatering beef gravy, which gets its thickness from…
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Italian Ground Beef and Potatoes
Italian Ground Beef and Potatoes Recipe – a delightful hash-style dish with tomatoes that’s perfect for busy weeknights! This one-pan wonder is not only delicious but also quick and easy…
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Simple Beef Pot Roast Recipe
This easy pot roast recipe is warm, hearty, and delicious! Plus, the technique could not be more simple. The vegetables break down, combining with the meat’s juices to create a…
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Chipotle Barbacoa Recipe
This Chipotle barbacoa is as close to a certain big chain’s version as I have ever made. It is full of intense flavors such as garlic, cayenne, and sweet, smoky…
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Grilled Leg of Lamb with Garlic and Rosemary
Here’s a cool tip from chef Cal Peternell to make grilling a boned leg of lamb even better. Instead of butterflying it, simply find the four natural muscle separations (you’ll…
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